Jelly Pie
By: Melissa Peterman
Published: Friday, December 10, 2010 - 1:02am

Ingredients




3 tablespoons  fruit jelly
3 Eggs, beaten
1 Spoonful  butter
1 Spoonful cream
1 Spoonful sugar
Nutmeg to taste

Preparation

1 Mix all these ingredients together and place in a cooked pie shell. Place in a 350  F. oven for about 15 minutes.

About


This Southern specialty is rarely made today, even in the South.