Schezwan Paneer Tikka
By: ravikumar
Published: Saturday, July 22, 2017 - 5:37am

Ingredients




6 tbsp Ching's Schezwan Chutney
300 gms Paneer Cubes
2 Cubed Onions
1 Cubed Capsicum
Lemon juice
Salt to taste

Preparation

1 Step 1: 2 Mix all ingredients (except lemon juice) together in a bowl 3 Step 2: 4 Skewer paneer and veggies alternatively. 5 Step 3: 6 Grill on a non-stick pan for 6-8 minutes or until browned 7 Step 4: 8 Drizzle lemon juice and serve hot with Schezwan chutney.

About

Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor. It is a vegetarianalternative to chicken tikka and other meat dishes. It is a popular dish that is widely available in India and countries with an Indian diaspora.