Total Steps
5
Ingredients
9
Tools Needed
5
Ingredients
- 2 pounds chicken breasts, cooked and shredded
- 1/2 cup marinated artichoke hearts, chopped
- 1/4 cup red onion, diced
- 1/4 cup kalamata olives, sliced
- 1/4 cup feta cheese, crumbled
- 1/2 teaspoon oregano
- 6 ounces plain Greek yogurt
- 3 tablespoons goddess dressing
- salt and pepper(optional)
Instructions
1
Step 1
In a large bowl, combine chicken, artichoke hearts, onion, olives, feta and oregano. Set aside.
2
Step 2
In a small bowl, <a href="/DRM2WPZ4">stir </a>together the yogurt and <a href="/7CGY8RP7">dressing.</a>
3
Step 3
Pour over the chicken mixture and gently toss to <a href="/6BTCX64M">coat.</a>
4
Step 4
Add <a href="/DPSVTKVY">salt </a>and pepper to <a href="/WDCS6JL5">taste.</a>
5
Step 5
<a href="/Y6MVNCHX">Serve </a>as a sandwich, within a <a href="/X75YQJ6B">wrap,</a> atop a bed of greens or on crackers.
Tools & Equipment
measuring cups
measuring spoons
large bowl
small bowl
spoon