Nutella Cupcakes
By: Anonymous
Published: Friday, February 12, 2010 - 11:05pm

Ingredients




cup softened butter or margarine
cup granulated sugar
1 teaspoon vanilla extract
cup Nutella
4 eggs
cup all-purpose flour
1 teaspoon baking soda

Preparation

1 Beat the butter until creamy. Add sugar, vanilla and Nutella and mix until light. Add the eggs and beat well. Mix the flour and baking soda. 2 Gradually add to the creamy preparation until well mixed. Half-fill paper cake cups in muffin tins with the mix. Bake for 15 to 20 minutes at 375F. Remove from tin and let cool. Use Nutella for icing.