Apple-Spinach Salad
By: Anonymous
Published: Wednesday, February 10, 2010 - 5:53pm

Ingredients




2 pkts fresh baby spinach - (6 oz ea) see * Note
2 Granny Smith apples chopped
cup salted cashews
cup raisins or golden raisins
cup sugar
cup vegetable oil
2 tablespoons balsamic or apple cider vinegar
teaspoon celery salt

Preparation

1 * Note: One (10-ounce) package regular fresh spinach may be substituted. 2 Combine first 4 ingredients in a serving bowl. Whisk together sugar and next 3 ingredients until well blended. Pour mixture over salad, tossing gently. Serve immediately. 3 This recipe yields 4 to 6 servings.