Biscuit Kisses
By: Anonymous
Published: Thursday, February 11, 2010 - 5:38am

Ingredients




1 can biscuits
Chocolate kisses
Flaked coconut
cinnamon
sugar

Preparation

1 Divide biscuits into 20 pieces. Flatten one piece with rolling pin. 2 Place 2 chocolate kisses and some flaked coconut over kisses in center of biscuit. Pull biscuit up around kisses and twist at top to hold it together. Place in 375* oven until biscuit turns golden brown. Take out of oven and sprinkle with cinnamon sugar. These are very good and can be made the day before and reheated in microwave. 3 Idea: Purchase cooked chicken wings from a Chinese restaurant. Then reheat them by dropping them into oil as if to deep fry them.