Total Steps
4
Ingredients
7
Tools Needed
4
Ingredients
- Small handful ice
- 1 ounce Cointreau liqueur
- 1 ounce simple syrup(optional)
- 1 ounce Grand Marnier liqueur
- 1 ounce fresh lime juice
- 3 ounce premium silver tequila or strawberry-infused tequila
- 1 cup frozen or fresh ripe strawberries
Instructions
Step 1
Prepare garnishes: Sparkling sugar crystals to frost rims; a plump strawberry for each glass, and/or twists of orange peel, flower blossoms.
Step 2
Note: To make simple syrup, dissolve 2 cups granulated sugar in 1 cup water for 5 minutes in a small heavy saucepan. Bring the mixture to a slow boil; reduce the heat and simmer for 3 to 4 minutes, stirring gently. Let cool; pour into a glass bottle. Keep refrigerated.
Step 3
Blend strawberries, tequila, lime juice, Grand Marnier, Cointreau and simple syrup with ice in a blender until thick and slushy. Add more lime juice or syrup as needed.
Step 4
Pour into chilled glasses, garnish and serve immediately.