Crepes XOrange with Xocai Healthy Chocolate

Ingredients

2 whole eggs (Large Eggs)

1/2 cup milk (Milk)

1/2 cup water (Water)

1 cup all-purpose flour (All-Purpose Four)

2 tbsp sugar (Sugar)

1 tsp vanilla (Vanilla)

1 tbsp amaretto liqueur (Amaretto Liqueur)

2 tbsp butter (Butter, melted)

Preparation

Mix everything until smooth. Set aside for at least an hour. Gently stir the batter until smooth. Heat a pan (preferred 6 inch) over medium heat. Grease the pan lightly with butter. Pour about 3 tbsp. of batter on the pan (thin layer evenly across the pan.) Cook about one minute on each side (until golden brown.) Keep warm in a 200-degree oven.