Paleo Blueberry Muffins Recipe [Grain-Free, Gluten-Free]
Ingredients
3 cups almond flour
1 teaspoon baking soda
½ cup ghee, melted
3 eggs
1/2 cup raw honey
1 cup blueberries
1 tablespoon vanilla extract
EQUIPMENT – muffin pan and muffin liners
Preparation
1
Preheat oven to 350F.
2
Combine the almond flour, baking soda, ghee, eggs, raw honey, and vanilla extract together and mix well.
3
Lastly, fold in the blueberries.
4
Line a muffin pan with muffin liners. Spoon the mixture into the muffin pan (to around 3/4 full) and level out with a spoon.
5
Bake for 18-20 minutes until a toothpick comes out clean when you insert it into a muffin.
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About
DESCRIPTION: These blueberry muffins are super tasty and delicious.
Other Names:
paleoflourish, paleo, grain-free, gluten-free, dessert, paleoblueberrymuffinsrecipe
Yield:
12 muffins
Added:
Thursday, July 12, 2018 - 10:59pm
