Rajasthani Besan Ki Kadhi
By: ravikumar
Published: Monday, January 22, 2018 - 12:42am

Ingredients




2 tsp Oil
1 cup Curd
1/2 cup Gram Flour
3 cups Water
1 tsp cumin seeds
1 tsp mustard seed
1 tsp fenugreek seeds
1/2 tsp Asafoetida
1/2 cup Spring onion leaves
2 green chillies, chopped
1 tsp Turmeric powder
1 tsp red chilli powder
Salt to taste

Preparation

1 1. Heat oil in a pan. 2 2. While the oil is heating add curd, gram flour and water in a bowl and mix it well till everything is well combined. 3 3. In the oiled pan, add cumin seeds, mustard seeds, fenugreek seeds, asafoetida, spring onions leaves & green chillies and cook them well. 4 4. Once that is cooked add the curd water mixture in the pan and mix it well for 1-2 mins 5 5. Next add turmeric powder, red chilli powder & salt and mix it well. 6 6. Mix it till the kadhi becomes thick.

About

Rajasthani Besan Ki Kadhi is a very popular North Indian dish and is best served with Rice and roti. Besan Kadhi Recipe is a quick and easy recipe you can make. It is most delicious and tasty Kadhi made with Besan and yoghurt.