Total Steps
5
Ingredients
3
Tools Needed
5
Ingredients
- salmon
- cream cheese (Philadelphia type)
- arugula leaves
Instructions
1
Step 1
Place a slice of salmon on a plate.
2
Step 2
Spread a layer of cream cheese (Philadelphia type) onto the salmon.
3
Step 3
Wash and dry the arugula, then arrange the leaves on top of the cream cheese layer.
4
Step 4
Roll up each salmon slice to form an involtino, then place them on a serving plate.
5
Step 5
1 hour
Refrigerate the eight involtini for one hour before serving.
Tools & Equipment
plate
spreader
strainer
serving plate
refrigerator