Asian Lamb
By: Anonymous
Published: Friday, December 11, 2009 - 12:31am

Ingredients




4 pounds Lamb steak
1 cup White wine
1 Garlic clove, minced
1 tablespoon Soy sauce
1/4 teaspoon Ginger
Salt
Pepper

Preparation

1 Combine wine, garlic, soy sauce and ginger. Marinate lamb turning occasionally. Broil or grill to desired degree. Salt and pepper to taste.