Green Gelatin Salad


Photo: flickr user norwichnuts
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Ingredients

1 pkt (3-oz) lemon gelatin
1 pkt (3-oz) lime gelatin
2 cups Hot water
1 can (15.25-oz) crushed pineapple
1 cup Cottage cheese
1 cup Mayonnaise
1/2 can Condensed milk
1 cup Broken pecans

Preparation

1
Stir gelatin in water until dissolved. Add pineapple and juice. Mash cottage cheese with fork and add to mixture. Add milk, mayonnaise and muts.
2
Mix well. Pour into 9x13 dish. Cover with foil and refrigerate 3-4 hours.

Tools

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Tags:

salad

Yield:

15.0 servings

Added:

Thursday, December 3, 2009 - 12:59am

Creator:

Anonymous

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