Easy Whole Grain Maple Quick Bread (Gluten Free)
By: Julie Cecchini
Published: Sunday, March 16, 2014 - 11:40am

Ingredients




1 package All Purpose Baking Mix (GF)
1/2      cup corn meal
1/4     cup flax seed (ground)
1/8 cup Sesame Seeds
1/4     cup dry milk powder or non dairy creamer
1 1/2     cup milk
1 tbsp Maple Sugar
1/8 cup water *

Preparation

1 Combine dry ingredients. 2 Dissolve maple sugar in milk, whick together with water. 3 Combine wet and dry. 4 Pour into greased 9x5 inch loaf pan. 5 Stand for 20 minutes. 6 Place in preheated 350 degree oven for 35 to 50 minutes until toothpick comes out clean.

About

Celebrate Maple Season!!