Red Chili Pepper and Lime Butter
By: Cheryl M
Published: Saturday, August 7, 2010 - 7:40pm

Ingredients




2 tablespoons of softened butter
2 teaspoons of chili peppers (how hot do you like it?)
1 teaspoon fresh lime juice

Preparation

1 Stir the softened butter with a spoon - so that it becomes creamy. Add the chili peppers and the lime. Mix all together. 2 Done. 3 I know. Can you believe it? 4 Serve over corn on the cob and embrace yourself. This is tasty.