Total Steps
11
Ingredients
11
Tools Needed
5
Ingredients
- 1 head cauliflower
- 2 cloves garlic
- 2 shallots or red onions(optional)
- 1 tablespoon olive oil
- 1 cup chicken broth
- 1 cup water
- 1 teaspoon thyme
- 1 bay leaf
- 1 cup heavy cream
- 1 teaspoon sea/kosher salt
- 1 teaspoon ground black pepper
Instructions
1
Step 1
Preheat oven to 400 degrees.
2
Step 2
Chop cauliflower into thick pieces.
3
Step 3
Crush garlic.
4
Step 4
Quarter shallots/red onions.
5
Step 5
Chop thyme.
6
Step 6
Combine cauliflower, garlic, onions, olive oil, and thyme into a pyrex (baking dish).
7
Step 7
30 minutes
Bake for 30 minutes or until brown, tossing every 10 minutes.
8
Step 8
15 minutes
Combine all ingredients EXCEPT heavy cream into a pot and cook on low for 15 minutes.
9
Step 9
Remove bay leaf and using a hand blender or food processor, blend everything in the pot.
10
Step 10
5 minutes
Slowly add the heavy cream and simmer for 5 minutes.
11
Step 11
Enjoy.
Tools & Equipment
oven
baking dish
pot
hand blender
food processor