Total Steps
1
Ingredients
6
Tools Needed
3
Related Article
http://shabscuisine.blogspot.com/2009/01/gulab-jamun.htmlIngredients
- 2 teaspoons ground cinnamon
- 1 teaspoon ground allspice
- 2 teaspoons ground cloves
- 2 cups vinegar
- 2 pounds brown sugar
- 4 pounds ripe blackberries
Instructions
1
Step 1
two hours
Cook the blackberries slowly with the sugar, vinegar, cloves, cinnamon, and allspice. Once the mixture is soft, transfer it into jars, cover, and process.
Tools & Equipment
large pot
jars
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