Total Steps
2
Ingredients
3
Tools Needed
1
Related Article
http://shabscuisine.blogspot.com/2009/01/gulab-jamun.htmlIngredients
- 1 fresh habanero chili (1/2 oz), rinsed, stemmed
- white wine vinegar(optional)
- 1 cup champagne vinegar
Instructions
1
Step 1
In a blender, combine vinegar and habanero chili. Blend until the chili is pureed.
2
Step 2
If making ahead, cover the habanero vinegar and chill for up to 1 month.
Tools & Equipment
blender