Total Steps
4
Ingredients
8
Tools Needed
5
Related Article
http://shabscuisine.blogspot.com/2009/01/gulab-jamun.htmlIngredients
- 1 Egg
- 1 cup Coconut
- cup Sugar
- Raspberry jam
- cup Self-raising flour
- 1 Egg
- 1/2 cup Sugar
- pound Butter
Instructions
1
Step 1
Cream butter and the first portion of sugar well together. Beat one egg and add it to the mixture, then gradually stir in the self-raising flour.
2
Step 2
Spread the prepared mixture evenly into a flat, well-greased tin.
3
Step 3
Spread raspberry jam evenly over the base. In a separate bowl, beat together 1/2 cup sugar, 1 cup coconut, and the remaining egg until well combined. Cover the jam layer with this topping mixture.
4
Step 4
45 minutes
Bake in a moderate oven for about 45 minutes.
Tools & Equipment
Mixing bowl
Whisk
Baking tin
Spatula
Oven