Basic Scones
By: Barnaby Dorfman
Published: Thursday, December 10, 2009 - 5:59am

Ingredients




2 1/4 cups Flour
3 teaspoons Baking powder
1/4 cup Shortening
1 teaspoon Salt
1/4 cup Sugar (+)
1 Egg
1/2 cup Milk or more

Preparation

1 Preheat pan to 375. Sift flour, sugar, baking powder and salt. Cut in shortening. Add egg and milk. Knead lightly and roll out 1/2" thick. Cut in triangle. Bake on griddle or electric fry pan about 5 minutes each side.