Cardamom Tea / Elaichi Tea
By: spicy veg recipes
Published: Thursday, January 7, 2016 - 3:28am

Ingredients




1 teaspoon tea leaves
sugar to taste
3 crushed cardamom (elaichi)
1 cup milk
2.5 cups of water

Preparation

1 Crush the cardamom pods roughly and keep it aside. 2 Method: 3 In a pan on medium flame boil the water with cardamom. 4 Add the tea powder and simmer for 2-3 minutes on low flame. 5 Add the milk and sugar and allow to simmer for another for 2-3 minutes. 6 Strain and serve hot with snacks. 7 Note: 8 You can skip adding sugar while making tea.

About

There are lots of flavors of teas are available in India but think Cardamom tea has the best aroma and taste among them.
Cardamom pods being a spice, and benefits the health in many ways; it cools the body, prevents diseases and gets rid of nausea.
cardamom tea is a one of healthy and refreshing hot beverage.
Enjoy this tea hot with your favorite savories. I am sure you will love it… :)
If you are looking for more Indian Tea recipes, then do check Masala Tea and Ginger-Cardamom Tea.