Ham and Cheese Wontons
By: Anonymous
Published: Sunday, December 6, 2009 - 12:38am

Ingredients




6 ounces ham chopped
6 ounces Cheddar cheese diced
24 wonton wrappers
1 egg beaten
4 cups oil

Preparation

1 Mix the ham with the cheese. Place 1/2 tbsp. on each wonton wrapper. Brush sides with egg. 2 Fold wrappers over into triangle shapes. Seal the edges. 3 Heat oil to 375F. Fry wontons in oil until golden brown. Serve hot with savory sauce of your choice. 4 Yield: 24 appetizers