Minty Broccoli Soup
By: gypsy696
Published: Monday, December 20, 2010 - 7:34am

Ingredients




2 cups of broccoli
3/4 cup of mint
1 inch knob of ginger
10 black pepper corns, crushed

Preparation

1 Chop the broccoli, ginger and mint roughly and blend it to a puree. 2 You can have this raw as well - I just needed some heat in my body last nite. 3 Transfer to a pot and gently heat it on a flow flame. 4 Add the black pepper. 5 Garnish with mint leaves (and freshly-in-season mulberry, in my case).