Baked Cheese Potato Casserole
By: Anonymous
Published: Monday, December 21, 2009 - 12:59am

Ingredients




4 potatoes, coarsely grated (raw)
2 teaspoons salt
1/4 teaspoon pepper
2 eggs, slightly beaten
2 cups milk
1 cup sharp Cheddar cheese, grated
2 tablespoons butter
Garlic

Preparation

1 Butter casserole and rub with garlic. Place potatoes on bottom of casserole dish. Mix together salt, pepper, eggs, milk and 3/4 cup grated cheese. Pour over potatoes and dot with butter and 1/4 cup grated cheese. Bake at 350 degrees for 1 1/4 to 1 1/2 hours. Serves 4.