Egg Fried Rice
By: Sandhi Ra
Published: Monday, November 25, 2013 - 4:04am

Ingredients




•	2 cup Rice Soaked and Drained
•	2 Eggs, Lightly Beaten
•	2 Onion, Sliced
•	1-2 Carrot, Peeled and Chopped
•	1 Medium Sized Capsicum, Chopped
•	¼ cup Cabbage, Chopped
•	½ cup Peas, Finely Chopped
•	2-3 Green chilies, Chopped
•	1 tsp Ginger, Chopped
•	1 tsp Garlic, Chopped
•	¼ tsp White Pepper Powder
•	1 Bunch Green Onion, Chopped
•	1-2 tbsp Soya Sauce
•	1 tbsp Lime Juice
•	Oil for fry
•	Salt to taste

Preparation

1 Step 1: Boil rice in a pan add salt and cook till the rice is tender. Turn off the heat, drain well and let them cool 2 Step 2: Heat oil in a pan, add onion, green chilies, garlic and ginger. Stir it for few minutes till the onion become soften 3 Continue Reading…  Egg Fried Rice Recipe: http://recipes.sandhira.com/egg-fried-rice.html