Lemon Chicken and Zucchini Parmesan Sandwich!!!
By: Lady Catherine ...
Published: Saturday, February 25, 2012 - 9:42am

Ingredients




3 lbs. boneless chicken breast – sliced
½ cup of your favorite shredded cheese
Your favorite sandwich rolls
Marinade for the Chicken:
7 cloves garlic – chopped
1 bunch of Italian parsley – chopped
Juice of 2 lemons
½ tsp. salt
½ tsp. black pepper
Drizzle of olive oil
For the Zucchini:
2 zucchini’s – sliced lengthwise
½ tsp. dried oregano
Dashes of salt
Dashes of black pepper
Drizzle of olive oil
For the Sauce:
10 fresh plum tomatoes
8 cloves of garlic
Dashes of dried oregano
Dashes of salt
Dashes of black pepper

Preparation

1 Combine all of the ingredients for the chicken marinade. Place the chicken slices in the marinade and refrigerate for at least half and hour or longer. 2 Drizzle olive oil on the sliced zucchini and add the spices. 3 In a food processor place the tomatoes along with the garlic and seasonings. 4 Heat a sauce pot with a drizzle of olive oil and add the processed tomatoes and garlic. Add the seasonings to taste. Simmer while sautéing the chicken and zucchini. 5 Heat a large frying pan with a drizzle of olive oil and sauté the chicken until golden on one side and flip to continue sautéing on the other side. 6 When finished sautéing the chicken, sauté the zucchini and set aside. 7 Build your sandwich with the chicken, zucchini, shredded cheese and fresh tomatoes sauce.

About

This is delicious and perfect for lunch or dinner.
With Love,
Catherine
xo