Almond Squares
By: Anonymous
Published: Wednesday, December 9, 2009 - 12:40am

Ingredients




1/2 pound Butter
1 cup Sugar
3/4 cup Flour sifted
1 cup Ground almonds
1/4 teaspoon Salt
6 Egg yolks
16 Blanched almonds

Preparation

1 Cream the butter; gradually add the sugar, beating until light and fluffy. Combine the flour, ground almonds and salt. Add a little at a time to the butter mixture, alternating with 1 egg yolk at a time. Turn into a buttered 8-inch-square pan. Mark off 16 squares and place an almond in the center of each square. 2 Bake in a 350 degree oven 15 minutes or until browned. Cut into sixteen squares.