Seafood Pizza
By: Anonymous
Published: Saturday, February 13, 2010 - 2:30pm

Ingredients




1 ounce Pesto sauce
1 ounce Pizza sauce
1 ounce Capers
1 ounce Kalamata Olives
2 whls anchovy fillets
1 ounce Garlic
3 whls prawns -- cooked
3 whls scallops -- cooked
2 ounces Crabmeat
1 ounce Parmesan cheese
3 ounces Mozzarella cheese -- smoked
1 pch Parsley
1 pch Lemon zest
1 pch Red pepper flakes --
Crushed

Preparation

1 Preheat oven to 500F with pizza stone. Blend pesto and pizza sauce. 2 Spreadsauce over pizza dough. Cover with remaining ingredients. Place on pizza stone in oven and bake until golden brown.