New Zealand Cake
By: Anonymous
Published: Monday, January 4, 2010 - 2:47am

Ingredients




1 cup sugar
2 eggs, beaten
3 cups flour
1 cup milk with 2 tsp. baking soda mixed into 1 teaspoon lemon extract
Raisins and nuts to taste

Preparation

1 Mix sugar and beaten eggs together and slowly add flour. Blend in milk. This will make a stiff batter. Add lemon extract, nuts and raisins. Bake in a tube pan at 350 degrees for one hour.