Chocolate Pistachio Pudding Cake
By: Anonymous
Published: Saturday, December 5, 2009 - 12:37am

Ingredients




1 chocolate cake mix
1 pkg. instant pistachio pudding mix
4 eggs
1/4 cup oil
1 cup plus 1 tbsp. water

Preparation

1 Combine all ingredients and mix at high speed of mixer for 3 minutes. Bake in a greased tube or bundt pan for 45 minutes at 350 degrees. Remove from pan when cool, and frost with chocolate glaze.