Punjabi Fruit Trifle
By: miansari66
Published: Saturday, February 12, 2011 - 4:03am

Ingredients




1 litre Milk 
6 tablespoons Custard powder
Sugar to taste
1 packet Crystal Jelly any flavour
1 Short Cake
Fruits (Grapes, banana, strawberry, 
1 package Thick cream chilled

Preparation

1 Prepared crystal jelly and set aside . 2 Now Add custard powder and sugar to milk and cook on medium flame till thick. 3 Now in a glass bowl place 1/2 cake at bottom  and pour some crystal jelly over it. 4 Now add a layer of chopped fruits and then a layer of custard and then fruit layer at top custard layer. 5 Decorate top with pine apple, banana, strawberry. Make decoration with thick cream. 6 Delicious Fruit trifle is ready, cool and serve.

About


Fruit Trifle is a very sweet toothed dessert popular among children and youths

Comments:
Chef Somer

Yum! reminds me of my childhood.