Gluten-Free Baking Mix
By: Anonymous
Published: Friday, January 1, 2010 - 12:58am

Ingredients




4 cups Rice flour, finely ground
1 1/2 cups Potato starch flour
2/3 cup Tapioca starch

Preparation

1 More Allergy Cooking with Ease by Nicolette M. Dumke. 2 MIX and use in recipes for flour/gluton free bread