Chicken Liver Adobo
By: ruteegee
Published: Tuesday, August 17, 2010 - 11:25pm

Ingredients




1 kilogram chicken liver
1 cup water
1 teaspoon salt
4 tablespoons soy sauce
2 tablespoons vinegar
1 tablespoon sugar
3 laurel leaves
4 cloves garlic

Preparation

1 Wash chicken liver carefully and place in a cooking pan.  2 Add all ingredients except sugar. Bring to boil, stirring occasionally.  3 Cover.  4 Add sugar and simmer for another 10 minutes  or until livers are cooked. 5 Do not over cooked the liver.

Comments:
Sheri Wetherell

i love chicken liver adobo. =)
ruteegee

me too christine. try this one.=)