Buffalo Chicken Pizza
By: Kaitlin
Published: Friday, December 4, 2009 - 1:20am

Ingredients




1 can (9.75 ounces) Chicken Breast in Water, drained
1/4 cup Frank's® RedHot® Sauce
2 tablespoons butter, melted
1 package (10 ounces) prepared thin pizza crust  (12-inch)
1/2 of a green pepper, thinly sliced
1/4 cup crumbled blue cheese

Preparation

1 Heat the oven to 425°F.  Stir the chicken, hot sauce and butter in a medium bowl. 2 Spread the chicken mixture on the pizza crust to within 1/2-inch of the edge.  Top with the pepper and cheese. 3 Bake for 10 minutes or until the chicken mixture is hot and bubbling.

About


This is a great pizza recipe! It has all the classic flavors of buffalo chicken wings: spicy sauce and salty blue cheese. It's just great for tailgating and Sunday football!