Schezwan Dosa
By: ravikumar
Published: Wednesday, July 19, 2017 - 4:27am

Ingredients




4 tbsp Ching's Schezwan Chutney
2 Cups Dosa Batter
1 tbsp Butter
Oil to Drizzle.

Preparation

1 Step 1: 2 Keep the pan hot and spread some oil on to it to make it greasy. Pour a ladle of batter on the pan spread it around in a circular manner into a thin crepe. Cook for 2-3 mins. 3 Step 2: 4 Add 1 tbsp of chings secret Schezwan chutney ½ tsp butter and spread evenly on the dosa. 5 Step 3: 6 Drizzle some oil and cook the dosa until crisp. 7 Fold and Serve Hot.

About

Dosa is most loveable dish in south India it is served in different verity with different chutney during breakfast, lunch and even in dinner, now many chefs like to invent new dosa just like Schezwan Dosa, it is the combination of Chinese Schezwan with India food and getting popular in worldwide and except by all food lovers.