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Masala Raisin Chicken
Navaneetham Krishnan
1-2 servings
BeginnerRaisins for a hint of sweetness to harmonize the spiciness and to hit the right notes in the taste.
Total Steps
8
Ingredients
13
Tools Needed
1
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Masala Raisin ChickenIngredients
- 1/4 chicken (about 400g), cut into bite sizes
- 1 1/2 tablespoons plain chili powder(optional)
- 2 tablespoons dried raisins
- 1/2 tablespoons ginger paste
- 1 teaspoons garlic paste
- 1/2 tablespoons onion paste
- 1 tomato, chopped
- 1 cinnamon
- 1 star anise
- 3 cloves
- 2-3 sprigs curry leaves
- 3 tablespoons oil
- salt(optional)
Instructions
1
Step 1
Heat oil and fry spices with ginger, garlic and onion paste.
2
Step 2
(Just for 1-2 mins)
3
Step 3
Add chili paste and continue to fry over low heat till oil splits.
4
Step 4
Put in chicken, tomato, curry leaves and raisins.
5
Step 5
Season with salt.
6
Step 6
Add a bit of water if needed to cook the chicken.
7
Step 7
Continue to stir till everything comes together;
8
Step 8
a thick gravy coated over the chicken pieces.