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Strawberry Cream Smoothie

lisa lore
1 serving
Beginner
It is springtime, strawberry climate is upon us, and the climatic conditions is sunny and stunning. I had a great run this early morning outside and came in and took a look at the freezing strawberries in the freezer and knew I needed to use them. I needed something blended and fairly sweet and creamy to quench my thirst. This did the trick. Strawberry seeds in my teeth and all. It’s not a revolutionary “recipe”, but it really in no doubt is good. It merely takes one minute to make, and even less to drink. A blessing and a curse.
Strawberry Cream Smoothie

Total Steps

2

Ingredients

9

Tools Needed

1

Ingredients

  • 3 cubes Ice Cubes (big)
  • 2 tablespoons Fat-Free Creamer
  • 3 packets Splenda
  • 1 ounce Sugar-free Torani Strawberry Syrup
  • 2 teaspoons Coffee-mate Powder
  • 1 ounce Hot Water
  • 5 ounces Light Vanilla Soy Milk
  • 2/3 cup Frozen Strawberries
  • Reddi-Wip(optional)

Instructions

1

Step 1

1.Mix all ingredients except the whipped cream in a blender on high for 30-45 seconds.

2

Step 2

2.Pour into a glass and top with Fat Free Reddi-Wip.

Tools & Equipment

Tags

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