Guilt Free Cheesecake
Ingredients
3 eggs
9 oz. cottage cheese
¾ cup cream cheese
½ cup sugar
¼ cup cornstarch
1 tsp. baking powder
1 tsp. vanilla
1 tbs. grated lemon zest
1 tbs. lemon juice
Your favorite jam
Whipped cream
For the Crust:
2 cups Cheerios
1 pat of butter
Preparation
1
Preheat oven 350 degrees:
2
In a clean food processor place the Cheerios and process until smooth.
3
Butter a 9 inch pie dish.
4
Spread the processed Cheerios along the bottom of the pie dish and set aside.
5
Place in a food processor the eggs, cottage cheese, cream cheese and sugar; process until smooth.
6
Add the cornstarch, baking powder, vanilla, lemon zest and lemon juice and give a quick
7
process.
8
Pour the batter into the prepared pie dish.
9
Bake 55 minutes or until firm.
10
Let cool, then refrigerate. Top with your favorite jam and whipped cream.
.
Added:
Thursday, April 10, 2014 - 8:14am
