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Hot Wing Pasta Salad
anna reorda
6-8 servings
BeginnerThis recipe was created for my husband, but to be honest, I kind of crave it! We like Frank's Red Hot for the sauce and shredded chicken breasts works well, however, for a change in texture breaded chicken would be great.
Total Steps
4
Ingredients
7
Tools Needed
3
Ingredients
- 1 pound whole-wheat or regular penne pasta
- 1 pound cooked chicken breasts, shredded
- 3 carrots, diced
- 3 celery stalks, diced
- 6 green onions, diced
- 1 1/2 cup Anna's Blue Cheese Dip
- 1/2 cup hot wing sauce
Instructions
1
Step 1
Cook pasta according to package directions.
2
Step 2
Once pasta has finished cooking, combine all ingredients in a large bowl.
3
Step 3
Taste and adjust hot wing sauce as necessary.
4
Step 4
two hours
Refrigerate for two hours or serve immediately.
Tools & Equipment
large pot
colander
large bowl