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Cannellini Bean Dip

Lady Catherine Gourmet
4 servings
Beginner

This is a wonderful dip for veggies, chips or just a spread on toast. Enjoy with Love, Catherine

Total Steps

1

Ingredients

6

Tools Needed

1

Ingredients

  • 1/2 cup fresh basil
  • 1/4 teaspoon red pepper flakes
  • 4 tablespoons olive oil
  • 1/4 lemon with skin
  • 4 cloves garlic
  • 1 can 1 pound 13oz white cannellini beans

Instructions

1

Step 1

Combine all ingredients in a food processor and process until smooth.

Tools & Equipment

food processor

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