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Curry Leaves Potato Chips

Navaneetham Krishnan
2 servings
Beginner
Crispy crunchy chips with the aroma of curry leaves.
Curry Leaves Potato Chips

Total Steps

7

Ingredients

5

Tools Needed

1

Ingredients

  • 3 potatoes
  • 1 teaspoon plain chili powder
  • 3-4 sprigs curry leaves
  • salt
  • oil

Instructions

1

Step 1

Wipe/pat dry potatoes.

2

Step 2

Mix in chili powder and salt.

3

Step 3

Heat oil and fry in batches till crunchy and crispy.

4

Step 4

Remove and keep aside.

5

Step 5

In the same oil, fry curry leaves till crispy too.

6

Step 6

Scoop out and add over chips.

7

Step 7

Crush and toss the leaves with the chips.

Tools & Equipment

Tags

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