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Poppy Seed Snails / Cinnabons
Katie
8-12 pieces
BeginnerIn Europe this is a very common pastry ("Mohnschnecke"), not really a christmas cookie though. You could compare it to a cinnabon.
Total Steps
5
Ingredients
4
Tools Needed
6
Related Article
http://vidhya-ravikumar.blogspot.comIngredients
- 1 Ready to Roll Puff Pastry
- 1 Poppy Seed Filling
- 1 egg yolk
- 3/4 cup powdered sugar
Instructions
1
Step 1
Roll out the puff pastry.
2
Step 2
Spread the poppy seed filling evenly over the pastry.
3
Step 3
Roll up the pastry tightly into one long piece.
4
Step 4
Brush the egg yolk around the entire dough.
5
Step 5
Cut the dough into small pieces and bake at 350°F.
Tools & Equipment
rolling pin
spatula
pastry brush
knife
baking sheet
oven