Mini Garlic Dill Flat Bread
By: Marybeth
Published: Sunday, May 22, 2011 - 4:56pm

Ingredients




1 pound Pizza Dough (homemade, store bought, or local take& bake pizza place)
4 tablespoons Butter
1 tablespoon Johnny's Garlic Seasoning
1/2 tablespoon Dill Weed
Kosher Salt

Preparation

1 Roll the pizza dough out to your desired thickness, use a biscuit cutter to cut into small rounds. Lay the pizza rounds onto a baking sheet lined with parchment paper or a silicone baking mat. Mix the butter, garlic season and dill together in a small dish. Spread the butter mixture evenly over the pizza rounds then sprinkle with less than a pinch of kosher salt. Bake on a 400 degree oven for 15-20 minutes or until golden brown.