Burrito Or Tortillas Pinwheels
By: Anonymous
Published: Sunday, December 6, 2009 - 1:12am

Ingredients




1 (8 oz.) pkg. cream cheese
1/4 cup milk
1 pkg. Hidden Valley Ranch Dressing, dry mix
1 pkg. Burritos or Tortillas
1 (4 oz.) pkg. shredded Cheddar cheese

Preparation

1 Suggested Vegetables: Broccoli, cauliflower, green and red peppers, onion, celery, carrots, etc. 2 Spread mixture on burrito or tortillas. Top with finely chopped vegetables. Sprinkle with shredded Cheddar cheese. Roll burrito or tortillas and slice about 1/4 to 1/2 inch thick. 3 Chill until ready to serve. Spread just as many burrito or tortillas as you want to serve. 4 This recipe is easy to make for a small or large party.