Half cup of spinach (rondadan revised)
50 g of white cheese
1 teaspoon butter
Wash the spinach thoroughly a few bunch, rondadan spend. Break 3 eggs into a bowl, beat well. Minced spinach, 50 g of crushed white cheese, salt and pepper and stir in the mix.
Put 1 teaspoon butter in a large skillet, melt it. Pour the egg mixture to the butter melts, stir once. Trim the edges with a spatula. Then the roof cover and stew with spinach omelet.
Omletiniz serving dish after cooking, slice it, you can serve hot.