Delicious Vegan Chocolate Chip Cookies
By: Matt
Published: Monday, October 23, 2017 - 2:28am

Ingredients




1 tsp baking powder
1 1⁄3 cups brown sugar
2 1⁄2 cups cupcake flour
2⁄3 cup olive oil
1⁄2 tsp salt
1⁄2 cup vanilla almond milk
1 1⁄2 tsps vanilla extract
3 1⁄2 oz vegan dark chocolate

Preparation

1 Heat the oven to 170°C (340°F). 2 Combine oil with sugar and mix well. 3 Add almond milk and vanilla and mix. 4 Mix in the cake flour, baking powder, salt and chocolate. 5 Let the dough rest for 20 minutes in the fridge. 6 Take out of the fridge and split into individual cookies. 7 Lay the cookies on a baking tin covered with baking paper. 8 Place the baking tin in the oven and bake for 15 minutes. 9 Take out of the oven, allow to cool and enjoy.

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Vegan Chocolate Chip Cookies