Egg, Ham, Cheese Bake
By: Anonymous
Published: Thursday, December 24, 2009 - 1:10am

Ingredients




2 cups grated cheese (Velveeta)
2 cups diced ham
7 eggs
3 cups milk
1/2 teaspoon mustard
1 teaspoon salt
2 cups crushed cornflakes
1/4 cup butter
1/2 loaf of bread with cut crusts

Preparation

1 Grease 9 x 13 inch pan. Line pan with bread slices. Sprinkle 2 cups grated cheese. Add 2 cups of diced ham. Add another layer of bread slices. Beat the eggs and add milk, mustard and salt. Pour mixture in pan. Sprinkle crushed corn flakes on top. Dot with butter. Make the night before, cover with foil and refrigerate. Remove foil and bake 1 hour at 350 degrees. Let stand 15 minutes before serving.