Apple Cinnamon Chips
By: Munchin with Mu...
Published: Tuesday, October 25, 2011 - 8:16am

Ingredients




3-5 apples (I used MacIntosh)
1 Tbsp. cinnamon
1 Tbsp. raw sugar (Optional)

Preparation

1 Preheat oven to 250 2 Spray a cookie sheet with cooking oil, set aside. 3 Wash and dry apples. Using a mandolin slice apples into thin strips. 4 Place apple slices on cookie sheet and sprinkle with cinnamon and sugar. 5 Bake in the oven for one hour. Flip apple slices and bake for an additional 40-60 minutes. 6 Ovens also vary so if they appear too soft, continue to bake until they are somewhat crisp. 7 Let cool and store in an airtight container.

About

Apple cinnamon chips made without a dehydrator. They make a great healthy snack for fall.