Light Oat Bread
By: Anonymous
Published: Thursday, December 10, 2009 - 1:31am

Ingredients




1 1/4 cups water
2 tablespoons margarine
1 teaspoon salt
3 cups all-purpose flour
1/2 cup rolled oats
2 tablespoons brown sugar
1 1/2 teaspoons yeast

Preparation

1 Add ingredients to bread machine pan in order recommended by your machine's manufacturer. Use regular light setting. 2 This recipe yields a 1 1/2 pound loaf. 3 Yield: 1 loaf