Total Steps
3
Ingredients
6
Tools Needed
3
Related Article
http://petitechef.wordpress.com/recipes/italian-meatloaf/Ingredients
- 15 lychees, from the can
- 250 milliliters fresh milk
- 100 milliliters evaporated milk
- 1.5 tablespoons condensed milk
- 200 milliliters lychee water, from the can
- ice cubes
Instructions
1
Step 1
Put all ingredients in a food processor or blender. Blend until smooth.
2
Step 2
Pour into a glass and add ice cubes.
3
Step 3
Enjoy your smoothie!
Tools & Equipment
blender
food processor
glass